Description
For a full share, members will receive a large portion of food that generally feeds 2-4 people each week between May 5th to Oct 6th, 2022. The CSA season is 23 weeks long, so this averages out to about $37 a week.
The type of produce you receive in each share varies from month to month, depending on each vegetable’s growing season. The following is generally how each share will be broken down:
In Spring:
- Spinach, Arugula, Mesclun mix, Baby greens, Microgreens sunshoots, Peas, Radishes, Salad Turnips
In late Spring and early Summer:
- Head Lettuce, Kale, Mustard, Pac Choi, Bunching Onion, Beets, Radishes, Microgreens, Spinach, Arugula, Mesclun Mix, Baby Greens, Microgreen Sunshoots, Peas, Radishes, Salad Turnips
In the Summer:
- Tomatoes, Peppers, Chilis, Tomatillo, Eggplant, Cucumber, Swiss Chard, Romaine, Beet, Carrot, Onions, Garlic, Leeks, Herbs: Thyme, Marjoram, Basil
Into the Fall:
- Potatoes, Winter Squash, Leeks, Onions, Garlic, Cabbage, Kale, Baby Lettuce, Spinach, Arugula
